The Muscle Building Power of CARNIVOR
New research substantiates what you knew all along¦ Beef builds muscle and strength. A groundbreaking clinical study presented at the 2015 International Society of Sports Nutrition (ISSN) conference in Austin, Texas showed that hard training athletes supplementing with CARNIVOR Beef Protein Isolate (BPI) gained an average of 7.7 lbs. of muscle mass, while also increasing strength. Researchers gave test subjects CARNIVOR Beef Protein Isolate daily for 8 weeks while exercising 5 days weekly. Athletes taking CARNIVOR BPI experienced an impressive 6.4% average increase in lean body mass. In contrast, the placebo group did not significantly improve their body mass from baseline. The study also showed that CARNIVOR BPI supplement-action significantly increased deadlift and bench press strength over baseline. Test subjects increased their average bench press 1-rep max by over 45 lbs.while increasing their deadlift strength by over 90 lbs €œ a 20% increase in total body strength. These impressive clinical findings clearly validate the muscle and strength building power of CARNIVOR Beef Protein Isolate.
CARNIVOR's Beef Protein Isolate delivers the muscle-building power of beef with greater amino acid levels than other protein sources used in supplements, including whey, soy, milk, and egg. CARNIVOR Beef Protein Isolate (BPI) is even 350% more concentrated in anabolic muscle building aminos than a prime sirloin steak! And it contains no fat or cholesterol! Anabolic Nitrogen Retention Technology (ANRT) Recycles Aminos and Minimizes Ammonia ANRT is a major muscle building breakthrough in protein supplementation. While protein is critical for muscle growth, it can sometimes actually decrease performance and muscle growth if nitrogenous waste products like ammonia are not recycled back into anabolic tissue building pathways or otherwise neutralized. ANRT is specially designed to allow the recycling of amino back toward the muscle-building pathway and prevent the build-up of debilitating toxins such as ammonia. ANRT nitrogen retention factors contained in CARNIVOR include GKG (glutamine-alpha-ketoglutarate), OKG (ornithine-alpha-ketoglutarate), AKG (alpha-ketoglutarate) and KIC (alpha-ketoisocaproate).
20 Times the Creatine Content of Steak
One of the benefits of eating beef is its naturally high creatine content. Beef is one of the best natural sources of creatine. To push the anabolic activation and cell volumizing effects of creatine even greater, each serving of CARNIVOR supplies 20 times more creatine than whole beef food sources to help saturate your muscles for explosive strength and growth. Added BCAAs for Increased Anabolic and Anti-Catabolic Effects To further boost the anabolic muscle building action of CARNIVOR, additional Branched Chain Amino Acids are added to the purified Beef Protein Isolate. The enhanced BCAA levels promote a positive nitrogen balance, increase protein synthesis, decrease catabolism, improve workout performance and reduce muscle fatigue. Beef Builds Muscle! Throughout history, the ravenous appetite that Å“men of muscle have for top quality beef has become as legendary as their superhuman feats. Now, in modern times this muscle building nutrition tradition carries on in the bodybuilding world with CARNIVOR the only Beef Protein Isolate that's research tested to help you build muscle mass and strength
Directions Of Use:
For a delicious protein shake, mix 1 scoop of Carnivor with 6-8 fl. oz. of cold water in a shaker bottle. Protein may foam after mixing. Take 1-2 times daily.
Very low-calorie protein diets (below 400 calories per day) may cause serious illness or death. Do not use for weight reduction in such diets without medical supervision. Not for use by infants, children or pregnant or nursing women.
- Keep out of reach of children.
- Protect from heat, light, and moisture.
- Store at 10º-30ºC (50º-86ºF).
- Do not purchase if seal is broken.